The Extra Virgin Olive Oil is infused with fresh basil and garlic.  Dipping quality.  First, cold-pressed from 100% California pedigree olives.

Serving Suggestions: 

• Excellent base for pasta dishes, pizza topping, and drizzled over artichokes. 
• Add flare to your homemade mayonnaise! 
• Great on sandwiches or for veggie dipping.

Distributed by Holy Assumption Monastery

Net Weight 250 mL (8.4 fl. oz.), glass bottle

Credit:  Photograph provided by Bryan Saba.  Used with permission.